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Can Antioxidants Help Alzheimer’s Disease? March 18, 2008

Posted by Serious in : Alzheimer's Disease , trackback

A recent study evaluated Vitamin C and Quercetin on their ability to decrease neurodegenerative diseases. “Quercetin, on of the major flavonoids in some fruits and vegetables, has a much stronger antioxidative and anticarcinogenic activities than vitamin C.”(Heo HJ, Lee CY 2004) The authors concluded: “These results suggest that quercetin in addition to many other biological benefits, contributes significantly to the protective effects of neuronal cells from oxidative stress-induced neurotoxicity, such as Alzheimer disease. It would thus appear that individuals taking NMS Neuromuscular Support for pain and inflammation are reaping an additional benefit of added protection against neurodegenearation.

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